Guymon, James F. (1911-1978). Papers.
Collection Number: D-115
Manuscripts, correspondence, pamphlets, and clippings pertaining to wine and brandy technology, including distillation, refrigeration, biochemistry of alcoholic fermentation, and aging processes. Professor of Viticulture and Enology, University of California, Davis (1939-1977).
Finding Aid
Finding Aid on the Online Archive of CaliforniaInclusive Dates
1939-1977.
Extent
28 linear feet